Triple Leaf Tea, ギンコ(イチョウ) & カフェインレス グリーンティー、20ティーバッグ、1.4 oz (40 g) (Discontinued Item)
¥497.00≈
- Brands製造元 : トリプルリーフティー
- プロダクトコード Product Code: TLT-00016
- UPCコード : 023991000163
- サイズ: 0.15 kg, 5.2x3.2x2.8 in
- Availability: In Stock
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¥497.00≈
今日の送料無料
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Chinese Ginkgo & Naturally Decaffeinated Green Tea
Now you can enjoy the benefits of ginkgo, green tea and Chinese herbs withoutthe caffeine! Our green tea is naturally decaffeinated using a carbon dioxideprocess that maintains green tea's beneficial antioxidants. Ginkgo biloba is a unique tree species with no close living relatives. It is a living fossil. Living fossil species all have survived major extinction events. The ginkgo species is estimated to be 270 million years old. Ginkgos are long-lived, with some trees said to be more than 2,500 years old. Ginkgo has been cultivated in China for ages. This tea is made from revered Chinese herbs including gingko, ginseng, eleuthero, astragalus, poria, fo-ti and licorice root. Ginseng contains ginsenosides and eleuthero (commonly called "Siberian ginseng") contains eleutherosides, similar in properties to ginsenosides. Chinese herbalists considered them to be healthy herbs that lift the spirits (chi). Experts recommend drinking three or more cups of green tea a day. Drink this delicious tea anytime of day, hot or iced, as is, or try adding lemon and your favorite sweetener.
Triple Leaf Tea's Ancient Chinese Herbs & Teas
Traditional Chinese herbology began in approximately 2500 B.C. Recently, herein the West, people have discovered the value of this ancient system. Tea drinkers are able to enjoy a wider variety of Chinese herbs and teas that rarely were used in the West until now. The Chinese system of herbology has been recorded in ancienttexts, which are studied and employed even today. This time tested knowledgehas been passed on from generation to generation over the centuries.
Triple Leaf Tea comes from such a tradition. It is made in the U.S.A. by aChinese American family-owned business. The company owner can remember storiesof his own grandfather selling herbs and teas in his village in China. Today,these traditional Chinese herbs and teas are available to you. We wish you harmony and health.
HOT TEA: Pour 1 cup of boiling water over a tea bag. Let steep 5 minutes, or longer, to taste. Remove the tea bag, squeeze gently into the cup.
ICED TEA: Pour 1 cup of boiling water over 2 tea bags. Let steep 5 minutes, or longer, to taste. Remove the tea bags, squeeze gently into the cup, then add ice.
For stronger flavor and effect, steep longer. A tea bag can be re-used to extract more herbal benefits. For a delicious change, try it with lemon and honey, or your favorite sweetener.
成分表示 | ||
1回当たり摂取量:1カップ(240 ml) 1製品あたりの使用回数:20 | ||
サービングあたりの金額 | %DV * | |
エネルギー(kcal) | 0 | |
総脂質 | 0 g | 0% |
ナトリウム | 0 mg | 0% |
総炭水化物 | 1 g未満 | 0% |
シュガー | 0 g | |
タンパク質 | 0 g | |
*パーセントの1日の値は2,000エネルギー(kcal)の食事に基づいています。脂肪、コレステロール、食物繊維、ビタミンAとC、カルシウムと鉄からのエネルギー(kcal)の重要なソースではありません。 |