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MSM (methylsulfonylmethane) is naturally occurring in the human body and in many foods, primarily raw seafood and, to a lesser degree, in fresh fruits and vegetables. MSM is 34% sulfur-the fourth most abundant mineral in the human body. Sulfur is necessary for the maintenance of healthy joints, tendons, ligaments and other connective tissue, and is associated with collagen and the production of keratin.
Ojio offers only OptiMSM, an ultra-pure, high quality MSM backed by numerous pre-clinical and clinical studies for its safety and efficacy. OptiMSM is produced via a proprietary four stage distillation process which removes heavy metals and contaminants that can be present in MSM produced by a crystallization process.
OptiMSM Benefits:
Mix 1/3 tsp serving (1 g) with 8 oz. water or juice. Supplementation of 1-3 servings may be taken up to twice daily as appropriate, or as recommended by a physician.
補足事実 | ||
サービングサイズ: 1 / 3tsp(1g) | ||
コンテナ当たりの摂取量: 453 | ||
サービングあたりの金額 | %日量 | |
MSM(メチルスルホニルメタン) OptiMSM | 1グラム(1000mg) | † |
†毎日の値が設定されていません。 |