Slippery Elm, also known as Red Elm, Moose Elm or Indian Elm, is a small North American tree that has been traditionally used by herbalists for over 100 years. It was reportedly used by native North Americans and early settlers as a survival food. Its bark is known for its mucilage constituents, which can help to coat and soothe the tissue of the GI tract.
小さじ一杯を水に入れてかき混ぜ、数分間煮立てます。冷まします。ハチミツを加え、少量を飲むかうがいをします。
| 栄養補助剤成分表示 | ||
| Serving Size: 1 teaspoon (1.5 g) | ||
| Servings per Container: about 75 | ||
| Amount Per Serving | % Daily Value | |
| Calories | 5 | |
| Total Carbohydrate | 1 g | < 1%* |
| Slippery Elm Powder (Ulmus rubra) (Bark) | 1.5 g (1,500 mg) | † |
| *Percent Daily Values are based on 2,000 calorie diet. †Daily Value not established. | ||
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