Brewing instructions (per 8 fl oz. cup):
Green/yellow Teas (1-2 tsp.), 2-3 mins. with water under boiling point
White/Oolong Teas (1-2 tsp.), 3-5 mins. with water under boiling point
Herbs/Herbal Teas/Red Teas (2-3 tsp.), 5-7 mins. with boiling water
Black Teas (1 tsp.), 3-5 mins. with boiling water.
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