Gelatin Protein
Great Lakes Gelatin® Unflavored Pork Gelatin is a pure protein derived by the hydrolysis of collagen from pigskin. We provide customers with the highest quality of pure, unflavored & edible gelatins. Our type A (porcine) gelatin meets the specifications set forth by the US Pharmacopeia, regulated by the National Formulary. It is our commitment that products from Great Lakes Gelatin® are among the best & safest gelatins in the industry.
Gelatin is an excellent source of protein. The recommended daily dosage is two level tablespoons. You will receive the maximum benefit if you take 1 Tbsp in the morning and 1 Tbsp in the evening. To help curb appetite, best taken before meals. One Tbsp equals one envelope or 1 Tbsp gels 1 pint of liquid.
Method 1: Room Temperature Liquids: Pour one tablespoon into a glass of your favorite beverage. Allow to soak for one minute while stirring, then drink.
Method 2: Hot Liquids: Add one tablespoon to cold liquid to hydrate for one minute, add hot liquid and stir until dissolved.
Method 3: For Cooking: Use in homemade recipes such as marshmallows, gummies, preserves, gravy, desserts and more. Or add as a protein supplement to your hot oatmeal or cold cereals and stir.
| 栄養補助剤成分表示 | ||
| Serving Size: 12 g (about 1 Tbsp) | ||
| Servings Per Container: about 38 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 43 | |
| Sodium | 36 mg | 2% |
| Protein | 11 g | |
| Gelatin | 12 g | † |
| *Percent Daily Values are based on a 2,000 calorie diet. † Daily Value not established | ||
General Analysis
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