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Great Eastern Sun, 太平洋産昆布、 乾燥海藻、 1.76 oz (50 g) (Discontinued Item)


  • Brands製造元 : グレートイースタンサン
  • プロダクトコード Product Code: GES-30021
  • UPCコード : 023547300211
  • サイズ: 0.08 kg, 0.6x4.0x6.4 in
  • Availability: In Stock
  • Premium Quality Dried Seaweed: Laminaria Japonica
  • Silver Grade
  • An Edible Ocean Plant
  • Just Say No to GMOs!
  • Naturally Fat Free
  • Emerald Cove Silver Grade Pacific Kombu is harvested from the cold waters off the north shore of the Shandong Peninsula of China, near Korea. It is cultivated on rope nets spread between posts planted in shallow areas of the sea bed, where it naturally attaches itself directly from the sea water. After harvest, Kombu is laid out to dry slowly and naturally in the sun, and is then packaged. This nutritious brown algae is used in a wider variety of Japanese dishes than any other seaweed and is prized for its flavor-enhancing qualities as well as its ability to make beans more tender and easier to digest. It has a sweet, delicious flavor and is most often used to produce a flavorful liquid called "Dashi", a multipurpose stock for soups, stews, and sauces. This simple dish is the first step in the preparation of many traditional Japanese and other Asian recipes.


    To prepare, rinse Kombu briefly in running water and wipe lightly with a damp sponge or cloth. Do not remove the white minerals on the surface, as these are the glutamic salts which help make Kombu a valued flavoring agent in most recipes. Kombu need not be soaked.

    一口分: 1 "x 4"ピース(4g)
    サービングあたりの金額 %毎日の値*
    カロリー 10
    総脂質 0 g 0%
    飽和脂肪 0 g 0%
    コレステロール 0 mg 0%
    ナトリウム 110 mg 5%
    カリウム 240 mg 7%
    総炭水化物 2g 1%
    食物繊維 0 g 0%
    0 g
    タンパク質 0 g
    ビタミンA 0%
    ビタミンC 0%
    カルシウム 2%
    カロリー: 2,000 2,500
    総脂質未満 65g 80g
    サットファット未満 20g 25g
    コレステロール未満 300 mg 300 mg
    ナトリウム未満 2,400 mg 2,400 mg
    総炭水化物 300グラム 375 g
    食物繊維 25g 30 g